Eat, Pray, Love: One Woman's Search for Everything Across Italy, India and Indonesia
Author: Elizabeth Gilbert
Manufacturer: Penguin (Non-Classics)
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In Defense of Food: An Eater's Manifesto
Author: Michael Pollan
Manufacturer: Penguin Press HC, The
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Harry Potter and the Deathly Hallows (Book 7)
Author: J. K. Rowling
Manufacturer: Arthur A. Levine Books
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Water for Elephants: A Novel
Author: Sara Gruen
Manufacturer: Algonquin Books
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Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
Author: Barbara Kingsolver
Manufacturer: Harper Perennial
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A Thousand Splendid Suns
Author: Khaled Hosseini
Manufacturer: Riverhead
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
Author: Alice Waters
Manufacturer: Clarkson Potter
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Suite Francaise
Author: Irene Nemirovsky
Manufacturer: Vintage
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The Botany of Desire: A Plant's-Eye View of the World
Author: Michael Pollan
Manufacturer: Random House Trade Paperbacks
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Cradle to Cradle: Remaking the Way We Make Things
Author: William McDonough
Manufacturer: North Point Press
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We Shall Overcome: The Seeger Sessions
Artist: Bruce Springsteen
Manufacturer: Sony
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Special Topics in Calamity Physics
Author: Marisha Pessl
Manufacturer: Viking Adult
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Second Nature: A Gardener's Education
Author: Michael Pollan
Manufacturer: Grove Press
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The Places In Between
Author: Rory Stewart
Manufacturer: Harvest Books
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Fast Food Nation
Author: Eric Schlosser
Manufacturer: Harper Perennial
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage)
Author: Bill Buford
Manufacturer: Vintage
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The God Delusion
Author: Richard Dawkins
Manufacturer: Houghton Mifflin
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Animal, Vegetable, Miracle: A Year of Food Life
Author: Barbara Kingsolver
Manufacturer: HarperCollins
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Postwar: A History of Europe Since 1945
Author: Tony Judt
Manufacturer: Penguin Press HC, The
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What to Eat
Author: Marion Nestle
Manufacturer: North Point Press
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Real Food: What to Eat and Why
Author: Nina Planck
Manufacturer: Bloomsbury USA
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An Inconvenient Truth: The Planetary Emergency of Global Warming and What We Can Do About It
Author: Al Gore
Manufacturer: Rodale Books
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Freakonomics: A Rogue Economist Explores the Hidden Side of Everything
Author: Steven D. Levitt
Manufacturer: William Morrow
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Slow Food Nation: Why Our Food Should Be Good, Clean, And Fair
Author: Carlo Petrini
Manufacturer: Rizzoli Ex Libris
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Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition (California Studies in Food and Culture)
Author: Marion Nestle
Manufacturer: University of California Press
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Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History)
Author: Hervé This
Manufacturer: Columbia University Press
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Suite Française
Author: Irene Nemirovsky
Manufacturer: Knopf
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Mayflower: A Story of Courage, Community, and War
Author: Nathaniel Philbrick
Manufacturer: Viking Adult
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Everything I Want To Do Is Illegal: War Stories From the Local Food Front
Author: Joel Salatin
Manufacturer: Polyface
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American Theocracy: The Peril and Politics of Radical Religion, Oil, and Borrowed Money in the 21stCentury
Author: Kevin Phillips
Manufacturer: Viking Adult
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Harvest for Hope: A Guide to Mindful Eating
Author: Jane Goodall
Manufacturer: Grand Central Publishing
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1491: New Revelations of the Americas Before Columbus
Author: Charles C. Mann
Manufacturer: Knopf
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Hungry Planet: What the World Eats
Author: Peter Menzel
Manufacturer: Ten Speed Press
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A History Of The World In Six Glasses
Author: Tom Standage
Manufacturer: Walker & Company
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A Little History of the World
Author: E. H. Gombrich
Manufacturer: Yale University Press
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Real Food: What to Eat and Why
Author: Nina Planck
Manufacturer: Bloomsbury USA
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Holy Cows And Hog Heaven: The Food Buyer`s Guide To Farm Friendly Food
Author: Joel Salatin
Manufacturer: Polyface
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Misquoting Jesus: The Story Behind Who Changed the Bible and Why
Author: Bart D. Ehrman
Manufacturer: HarperOne
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The Selfish Gene
Author: Richard Dawkins
Manufacturer: Oxford University Press, USA
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Heat: An Amateur`s Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
Author: Bill Buford
Manufacturer: Knopf
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Field Notes from a Catastrophe: Man, Nature, and Climate Change
Author: Elizabeth Kolbert
Manufacturer: Bloomsbury USA
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A Man Without a Country
Author: Kurt Vonnegut
Manufacturer: Seven Stories Press
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Before the Dawn: Recovering the Lost History of Our Ancestors
Author: Nicholas Wade
Manufacturer: Penguin Press HC, The
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Plenty: One Man, One Woman, and a Raucous Year of Eating Locally
Author: Alisa Smith
Manufacturer: Harmony
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The Emperor`s Children
Author: Claire Messud
Manufacturer: Knopf
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My Life in France
Author: Julia Child
Manufacturer: Knopf
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What to Eat
Author: Marion Nestle
Manufacturer: North Point Press
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Food Politics: How the Food Industry Influences Nutrition and Health (California Studies in Food and Culture, 3)
Author: Marion Nestle
Manufacturer: University of California Press
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The Weather Makers : How Man Is Changing the Climate and What It Means for Life on Earth
Author: Tim Flannery
Manufacturer: Atlantic Monthly Press
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Organic, Inc.: Natural Foods and How They Grew
Author: Samuel Fromartz
Manufacturer: Harcourt
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The Republican War on Science
Author: Chris Mooney
Manufacturer: Basic Books
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The Way We Eat: Why Our Food Choices Matter
Author: Peter Singer
Manufacturer: Rodale Books
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Food Fight: The Citizen's Guide to a Food and Farm Bill
Author: Daniel Imhoff
Manufacturer: University of California Press
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Manifestos on the Future of Food and Seed
Author: Carlo Petrini
Manufacturer: South End Press
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A Place of My Own: The Education of an Amateur Builder
Author: Michael Pollan
Manufacturer: Delta
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Don`t Eat This Book: Fast Food and the Supersizing of America
Author: Morgan Spurlock
Manufacturer: Putnam Adult
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Organic, Inc.: Natural Foods and How They Grew
Author: Samuel Fromartz
Manufacturer: Harvest Books
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Bait and Switch: The (Futile) Pursuit of the American Dream
Author: Barbara Ehrenreich
Manufacturer: Metropolitan Books
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A Godly Hero: The Life of William Jennings Bryan
Author: Michael Kazin
Manufacturer: Knopf
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A Revolution In Eating: How the Quest for Food Shaped America (Arts and Traditions of the Table)
Author: James E. McWilliams
Manufacturer: Columbia University Press
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The Way We Eat: Why Our Food Choices Matter
Author: Peter Singer
Manufacturer: Rodale Books
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Hunger: An Unnatural History
Author: Sharman Apt Russell
Manufacturer: Basic Books
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Terrors of the Table: The Curious History of Nutrition
Author: Walter Gratzer
Manufacturer: Oxford University Press, USA
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